This light and flavorful soup is inspired by classic Chicken Florentine recipes, but it has some unique elements of its own. For example, pureed white beans and a chunk of Parmesan rind add to its creaminess, while a bit of baby arugula introduces an interesting note to the overall flavor profile. The result is a …
Instant Pot chilled cauliflower leek soup is perfect for those warm summer evenings when you can’t imagine standing over a hot stove. This instant pot recipe uses simple ingredients and has a cooking time of about 10 minutes to make this creamy soup. Serve this creamy cauliflower soup for dinner and add some bacon crumbles …
This easy Instant Pot pulled pork chili recipe only takes 15 minutes of hands-on prep time. After that, the Instant Pot® does all the work. If you are lucky enough to have any left over, this chili tastes even better the next day! The whole family will enjoy this great recipe. What is an Instant …
This delicious hearty soup recipe can easily be adapted to take advantage of whatever fresh vegetables and herbs you happen to have on hand. This healthy soup isn’t just a cold day. Not only is this yummy soup comfort food, but also a great help to the immune system, especially using such fresh ingredients. Sweet potatoes …
Nothing beats a delicious bowl of homemade chicken noodle soup. One of America’s best known ultimate comfort food. Unfortunately, it can be a bit time-consuming to prepare from scratch with a chicken carcass. This no-muss, no-fuss version takes less time and easier, yet still incredibly tasty thanks to the addition of cost-conscious chicken thighs and …
Don’t let your vegetables go to waste! Instant pot garden vegetable soup is your solution. This flexible “clean out the refrigerator” recipe can be adapted countless ways to include whatever fresh vegetables and herbs you happen to have on hand. Get your cutting board out and start chopping some veggies! A delicious garden vegetable soup …
There’s something about chicken feet soup that’s just so comforting, especially on those cold ‘soup days’ of the fall and winter. Maybe it’s the gelatin-rich broth that makes it one of the more nutritious soups, or the fact that it’s a delicacy packed with flavor. As a farmer I love that it’s another great way …